Domaine GADAIS Pèr et Fils

The Domaine GADAIS Father and Sons

From the vines to the cellar

In our cellar, the strictest health standards are maintained and the fermentation and storage temperatures lend our wine its characteristic freshness.

High-performance bottling and labelling machines guarantee our clients the efficient management of their orders. Our clients well understand our values and it is therefore no accident that all of our wine is sold in bottles. From Tokyo to Stockholm, from New York to Moscow, no matter where you go, you're sure to find an ambassador for our Muscadet.

Closer to home here in France, we enjoy the trust of over two thousand regular clients. From wine enthusiasts to novices, the managers of renowned restaurants, country inns, cafés and wine cellars, all our clients share the same passion for Muscadet. We invite you to join us and to write us.

Our international canvassing

StandPierre Henri GADAIS

While, generally speaking, 15% of Muscadet is exported, over half of our Muscadet is sold outside France. Our numerous canvassing operations carried out over the past several years have undoubtedly contributed to this performance.


L'abus d'alcool est dangereux pour la santé, à consommer avec modération.
Romain GADAIS © 2011